Bovine Gelatin Powder – Food Grade is a versatile, animal-derived protein ingredient made from the hydrolysis of collagen extracted from bovine hides or bones. It is widely used in the food, confectionery, dairy, and nutritional supplement industries due to its gelling, thickening, foaming, and stabilizing properties. With a neutral flavor and high clarity, this food-grade gelatin provides consistent texture and mouthfeel, making it ideal for gummies, marshmallows, yogurts, desserts, and protein-enriched formulations.
As a trusted Bovine Gelatin Powder supplier, MT Royal offers premium-quality food-grade gelatin sourced from certified facilities. Our products are compliant with international food safety standards, and available in various bloom strengths to meet your specific application requirements.
Key Features of Bovine Gelatin Powder – Food Grade
- Derived from 100% bovine collagen
- Bloom strength options: 150–250
- Excellent gelling, thickening, and stabilizing properties
- Neutral taste and odor
- High clarity and smooth texture
- Fully traceable and compliant with food regulations
Applications and Uses
Confectionery & Sweets
- Gummies, jelly candies, and marshmallows
- Fruit chews and layered confections
- Aerated sweets and foam candies
Dairy & Dessert Products
- Yogurts, puddings, and custards
- Gelled desserts like panna cotta and mousses
- Stabilizer for whipped toppings and creams
Beverage Industry
- Clarifying agent for juices and wines
- Functional protein enrichment
Nutrition & Supplements
- Protein powders and collagen drinks
- Functional bars and dietary gummies
- Digestive and joint health formulas
Product Benefits
- Reliable texture and mouthfeel across recipes
- Easily dissolves in warm water for efficient processing
- Enhances product stability and shelf life
- Allergen-free and keto- and paleo-friendly
- High in natural protein and collagen
Technical Specifications
| Parameter | Value |
|---|---|
| Source | Bovine hides or bones |
| Form | Fine powder |
| Color | Light yellow to off-white |
| Bloom Strength | 150–250 (customizable) |
| Protein Content | ≥ 85% |
| Moisture | Max. 12% |
| Ash Content | Max. 2% |
| pH (1% solution) | 4.5 – 6.5 |
| Solubility | Soluble in warm water |
| Shelf Life | 24–36 months (sealed, cool storage) |
| Certifications | ISO, HACCP, Halal, Kosher |
| Packaging | 20–25 kg food-grade bags |
Why Choose MT Royal?
With 18 years of industry expertise, MT Royal is a dependable Bovine Gelatin Powder supplier serving food and nutrition manufacturers worldwide. We offer quick shipments from Istanbul and Mersin warehouses, export-ready documentation, and a fully registered business under the Istanbul Chamber of Commerce. Our gelatin is certified (Halal, Kosher, ISO, HACCP), and sourced from reliable global partners. Clients benefit from flexible payment options, product customization, free consultation, and competitive prices—all backed by a consistent quality guarantee.
Conclusion and Summary
Bovine Gelatin Powder – Food Grade is a high-protein, animal-based ingredient derived from bovine collagen. It offers excellent gelling, thickening, and stabilizing properties, making it ideal for a wide variety of food applications—from gummies and yogurts to desserts and protein supplements.
MT Royal is a trusted Bovine Gelatin Powder supplier with over 18 years of experience. We supply food-grade gelatin from certified sources and ship quickly from Istanbul and Mersin. Our products come with full export documentation and certifications including ISO, Halal, Kosher, and HACCP. As a registered company and member of the Istanbul Chamber of Commerce, we ensure product integrity, flexible payment solutions, and free consultation to match your exact formulation needs.
Looking for high-quality Bovine Gelatin for food manufacturing? Contact MT Royal today for samples, pricing, or technical specifications. Elevate your formulations with reliable gelatin trusted by food professionals worldwide.
Reviews
There are no reviews yet.