Ricol Guar Gum E412 is a premium food-grade hydrocolloid derived from guar beans, known for its powerful thickening, stabilizing, and emulsifying properties. Produced under strict quality controls by Ricol, a reputable manufacturer in the hydrocolloid industry, this E412 additive is widely used across the food and beverage sector due to its natural origin, high viscosity at low concentrations, and versatility.
Whether you manufacture sauces, ice cream, gluten-free baked goods, or dairy products, Ricol Guar Gum enhances product texture, extends shelf life, and improves mouthfeel—all while meeting clean-label expectations. As a trusted bulk supplier, MT Royal ensures reliable sourcing, fast global shipping, and full regulatory compliance.
Key Features of Ricol Guar Gum E412
- 100% natural, plant-based polysaccharide
- Excellent water-binding and thickening capability
- High viscosity at low dosage levels
- Non-GMO and allergen-free
- Cold and hot water soluble
- Neutral taste and color
- Compliant with E412 EU and FDA food additive standards
Applications and Uses
Ricol Guar Gum E412 is widely used in:
- Dairy Products: Improves viscosity and texture in yogurt, ice cream, and cream cheese
- Beverages: Stabilizes fruit drinks, juices, and plant-based milk
- Sauces and Dressings: Prevents separation and enhances consistency
- Bakery Products: Adds structure and softness to gluten-free and standard formulations
- Meat Products: Improves water retention and texture
- Confectionery: Enhances chewiness and prevents sugar crystallization
Product Benefits
- Reduces syneresis in dairy and frozen desserts
- Enhances product stability and uniformity
- Cost-effective thickening at low inclusion rates
- Clean-label compatible for natural product claims
- Easy to incorporate into both hot and cold processes
- Improves suspension and dispersion of solids in liquids
Technical Specifications
Specification | Details |
---|---|
Product Name | Ricol Guar Gum E412 |
E Number | E412 |
Source | Guar beans (Cyamopsis tetragonoloba) |
Form | Powder |
Color | Off-white to pale yellow |
Odor | Odorless / Neutral |
Solubility | Soluble in cold and hot water |
Viscosity (1% sol.) | 3500–6000 cps (Brookfield @ 25°C) |
Moisture | Max 12% |
pH (1% sol.) | 5.5 – 7.0 |
Ash Content | Max 1.5% |
Mesh Size | 200 mesh |
Packaging | 25 kg multi-ply paper bags with liner |
Shelf Life | 24 months from production |
Certifications | ISO 22000, HACCP, Halal, Kosher, Non-GMO |
Compliance | EU (E412), FDA (21 CFR 184.1339) |
Why Choose MT Royal?
Partnering with MT Royal gives you strategic advantages:
- Over 18 years of experience in ingredient trade
- Fast, secure shipping from Mersin & Istanbul warehouses
- Fully registered Turkish company and member of Istanbul Chamber of Commerce
- Provides all documentation required for customs clearance
- Payment flexibility through bank or licensed exchange services
- Free product consultation to match your specific needs
- Best price guarantee with verified quality and traceability
We don’t just deliver ingredients—we deliver solutions that boost your productivity and compliance.
Conclusion and Summary
Ricol Guar Gum E412 is a powerful, multi-purpose thickening and stabilizing agent that supports texture optimization, shelf-life extension, and product consistency across various food sectors. Whether you’re in dairy, beverage, sauces, or gluten-free baking, this guar gum delivers exceptional performance while aligning with natural and clean-label trends.
With MT Royal as your bulk supplier, you benefit from guaranteed quality, technical support, and dependable delivery logistics. Contact us now to get pricing, specifications, and documentation tailored to your market and production goals.
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