Wilmar Hydrogenated Soybean Oil stands as a trusted and highly versatile ingredient in the food and industrial sectors, known for its stability, consistency, and cost-effectiveness. Businesses in confectionery, bakery, snacks, and processed foods often face the challenge of finding an oil that guarantees long shelf life, excellent texture, and reliable performance across applications. This is where Wilmar Hydrogenated Soybean Oil provides the perfect solution.
By undergoing a controlled hydrogenation process, this soybean oil achieves a stable structure with reduced oxidation, ensuring longer freshness and superior product quality. Manufacturers rely on it not only for functionality but also for the economic advantages it delivers. From improving frying performance to enhancing mouthfeel in baked goods, this oil addresses multiple customer needs in one solution.
With growing competition in food production, making the right ingredient choice has never been more urgent. Securing a high-quality, globally recognized brand like Wilmar ensures you remain ahead of the market. Whether you need consistency for large-scale manufacturing or dependable oil for custom production, Wilmar Hydrogenated Soybean Oil is your strategic choice.
Key Features of Wilmar Hydrogenated Soybean Oil
- High oxidative stability – resists rancidity and extends shelf life.
- Excellent texture and consistency – ensures smooth, uniform end products.
- Neutral flavor profile – does not interfere with natural taste.
- Wide functionality – suitable for frying, baking, confectionery, and industrial food processing.
- Reliable performance – consistent quality across all batches.
- Cost-effectiveness – provides superior quality at competitive pricing.
Applications and Uses
Wilmar Hydrogenated Soybean Oil is widely used across industries:
- Bakery: For cakes, cookies, biscuits, pastries, and pie crusts to achieve flakiness and softness.
- Confectionery: Used in chocolates, coatings, and fillings to improve texture and mouthfeel.
- Snacks & Frying: Ensures crispiness and stability in fried products such as chips, extruded snacks, and instant noodles.
- Margarine & Spreads: Provides smooth consistency and spreadability.
- Processed Foods: Enhances stability in sauces, creamers, and ready-to-eat meals.
Product Benefits
Unlike standard vegetable oils, Wilmar Hydrogenated Soybean Oil offers:
- Extended shelf life – critical for long-distance shipping and storage.
- Improved product quality – delivers reliable results batch after batch.
- Better frying performance – less oil absorption and more stable frying cycles.
- Versatility – replaces multiple fats and oils, reducing inventory complexity.
- Brand trust – produced by Wilmar, a global leader in agribusiness.
Technical Specifications
| Parameter | Specification |
|---|---|
| Product Name | Wilmar Hydrogenated Soybean Oil |
| Source | Soybean (hydrogenated) |
| Appearance | Solid or semi-solid, white to pale yellow |
| Melting Point | 36–42 °C |
| Iodine Value (Wijs) | < 10 g I2/100g |
| Acid Value | ≤ 0.2 mg KOH/g |
| Peroxide Value | ≤ 1.0 meq O2/kg |
| Odor/Taste | Neutral |
| Packaging Options | 20–25 kg cartons, 190 kg drums, bulk |
| Shelf Life | 12 months (stored in cool, dry conditions) |
Why Choose MT Royal?
Choosing MT Royal as your supplier of Wilmar Hydrogenated Soybean Oil guarantees peace of mind and long-term value.
- 18 years of expertise in international trade with deep market knowledge.
- Fast shipping from both Mersin and Istanbul warehouses.
- Registered company in Turkey, member of the Istanbul Chamber of Commerce.
- All certificates and customs clearance documents provided on request.
- Flexible payment methods through banks and exchange services.
- Free consultation to help you select the right product for your needs.
- Competitive pricing with quality guarantee to ensure maximum value.
Conclusion and Summary
Wilmar Hydrogenated Soybean Oil stands as one of the most sought-after and high-quality products in the global food processing industry, offering manufacturers a stable and versatile solution for a wide range of applications. As the demand for consistent, long-lasting ingredients continues to grow, this product provides the reliability that businesses need to remain competitive in today’s fast-paced market.
One of the key features of Wilmar Hydrogenated Soybean Oil is its high oxidative stability, which ensures longer shelf life and reduced spoilage. Its neutral flavor makes it suitable for various recipes, while its consistent texture enhances end products such as baked goods, chocolates, fillings, fried snacks, and processed foods. Manufacturers also benefit from its cost-effectiveness, as it helps reduce oil waste and ensures uniform quality across production lines. Furthermore, the brand reputation of Wilmar adds confidence, assuring buyers of international quality standards.
When sourcing this product, MT Royal stands out as a trusted partner. With 18 years of trade experience, fast shipping from Istanbul and Mersin, and membership in the Istanbul Chamber of Commerce, the company guarantees professional service. MT Royal also provides certificates for customs clearance, flexible payment options, and free consultations, ensuring that customers receive the most suitable solutions for their specific needs.
Choosing Wilmar Hydrogenated Soybean Oil from MT Royal means securing a high-quality product with exceptional supplier reliability. Take advantage of the best prices, guaranteed quality, and seamless logistics support. Place your order today and elevate your production with confidence.
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