Pectin Supplier

Pectin Supplier is a natural polysaccharide primarily extracted from citrus peels and apple pomace. It is widely used in the food and pharmaceutical industries due to its ability to form gels and improve texture, stability, and mouthfeel. As a soluble dietary fiber, pectin plays an essential role in formulating jams, jellies, dairy products, and confectionery items. It also contributes to health benefits like cholesterol reduction and improved digestive function, making it a sought-after ingredient in health-focused and clean-label formulations.

Technical Specifications of Pectin Supplier

• Source: Citrus peel or apple pomace
• Appearance: Light beige to off-white powder
• Degree of Esterification (DE): High Methoxyl (HM) and Low Methoxyl (LM) grades
• Solubility: Soluble in warm water
• pH Range: Effective gelling at pH 2.8–3.5 for HM pectin
• Gel Strength: Varies by DE and grade (e.g., rapid set, slow set)
• Moisture Content: Max 12%
• Shelf Life: 24 months in cool, dry storage conditions
• Packaging: 25kg bags or customized upon request

Applications and Benefits

Pectin’s primary function in the food industry is gelling, thickening, and stabilizing. In jams and jellies, high methoxyl (HM) pectin forms a gel in the presence of sugar and acid, ensuring a desirable consistency. Low methoxyl (LM) pectin, on the other hand, is ideal for low-sugar or sugar-free applications, as it gels in the presence of calcium ions.

In dairy products such as yogurt and drinkable dairy beverages, pectin helps stabilize protein to prevent sedimentation and syneresis (whey separation). It enhances creaminess and improves mouthfeel, especially in low-fat formulations. In confectionery, pectin is preferred for making fruit pastes, chewy candies, and gummy sweets due to its elastic gel properties.

Pharmaceutical companies utilize pectin for its gastrointestinal benefits, incorporating it in antidiarrheal products and as a controlled-release agent in tablets. It’s also found in lozenges and cough syrups, where it acts as a soothing agent. Its natural origin and fiber content support consumer demand for healthier, plant-based products.

Quality and Certification

High-quality pectin Supplier is produced in compliance with global food safety and manufacturing standards. Suppliers like MT Royal operate under ISO, HACCP, and GMP-certified facilities, ensuring every batch meets purity, safety, and performance specifications. The product is also typically Halal- and Kosher-certified, meeting the dietary requirements of global markets.

All pectin products are subjected to rigorous quality control testing, including verification of gel strength, esterification degree, microbial content, and heavy metal levels. These measures guarantee consistency and functionality across different batches, making it a dependable ingredient for industrial-scale production.

Why Choose Pectin Supplier from MT Royal?

MT Royal is a trusted supplier of premium-grade pectin, offering both HM and LM types tailored to your specific application. With in-depth technical knowledge and industry experience, MT Royal provides formulation guidance, technical documentation, and ongoing customer support. Whether you are looking to develop traditional preserves, innovative vegan gummies, or low-fat dairy alternatives, MT Royal’s pectin solutions help you achieve optimal performance and product stability.

MT Royal prioritizes transparency in sourcing, traceability, and quality assurance. Our pectin is extracted using advanced, eco-friendly techniques that preserve its functional and nutritional qualities. We provide full documentation, including technical data sheets (TDS), certificates of analysis (COA), and regulatory compliance for global markets.

We also understand the importance of flexibility in today’s market. MT Royal offers scalable supply solutions, fast delivery times, and customized packaging to support your manufacturing requirements. Our logistics team ensures on-time delivery and consistent product availability, helping you maintain efficient and uninterrupted production.

Industry-Specific Versatility

From clean-label foods to functional nutraceuticals, pectin plays a versatile role across many industries. In plant-based and vegan products, it serves as an excellent gelatin alternative, appealing to ethical consumers. In low-sugar or keto formulations, LM pectin helps maintain desirable textures without compromising health goals. Its biocompatibility and fiber content also position it as a key ingredient in supplements targeting gut health and weight management.

MT Royal’s pectin portfolio supports innovation, compliance, and product differentiation. Whether you’re launching a new product or improving an existing one, our high-performance pectin helps you stay ahead in a competitive, health-conscious market.