Xanthan Gum Supplier

Xanthan Gum Supplier is a high-molecular-weight polysaccharide derived from the fermentation of sugars by the Xanthomonas campestris bacterium. It is a widely used food-grade and industrial-grade additive known for its exceptional thickening, stabilizing, and emulsifying properties. Xanthan Gum dissolves easily in both hot and cold water, forming a viscous, stable solution at low concentrations, making it suitable for a broad range of applications in the food, pharmaceutical, cosmetic, and industrial sectors.

Technical Specifications of Xanthan Gum Supplier

• Appearance: Off-white to light yellow, free-flowing powder
• Particle Size: 80–200 mesh
• Solubility: Soluble in hot and cold water
• Viscosity: 1,200 – 1,800 cps (1% solution)
• pH (1% solution): 6.0 – 8.0
• Moisture Content: ≤13%
• Ash Content: ≤13%
• Shelf Life: 24 months in dry, cool conditions
• Available Grades: Food grade, pharmaceutical grade, industrial grade

Applications and Benefits

In the food industry, Xanthan Gum Supplier is used extensively to stabilize and thicken a variety of products. It is commonly added to salad dressings, sauces, dairy items, bakery goods, and gluten-free formulations. It prevents ingredient separation, improves mouthfeel, and extends shelf life. Its shear-thinning behavior—where viscosity decreases under stress—makes it ideal for pourable products like condiments.

Pharmaceutical companies incorporate Xanthan Gum into tablets, suspensions, and topical gels. It works as a controlled-release agent, binder, and stabilizer in oral and topical drug delivery systems. Its biocompatibility and non-toxicity make it safe for ingestion and application.

In cosmetics and personal care products, Xanthan Gum enhances the texture and stability of creams, shampoos, and lotions. It helps suspend insoluble ingredients and maintains the consistency of emulsions, improving user experience.

Industrial uses include oil drilling, where Xanthan Gum is added to drilling fluids to control viscosity and transport solids. In the textile and printing industries, it serves as a thickener for dyes and printing pastes. Xanthan Gum is also used in agriculture, adhesives, and household products like cleaners and detergents.

Quality Assurance and Certifications

Leading suppliers like MT Royal ensure that Xanthan Gum is manufactured in facilities certified with ISO 9001, HACCP, FSSC 22000, GMP, Halal, and Kosher standards. This guarantees a consistently high-quality product suitable for use in global markets. Quality control measures are applied to every batch, monitoring parameters like viscosity, pH, microbial load, and moisture content.

MT Royal sources its raw materials from non-GMO sources and utilizes advanced fermentation and drying technologies to produce pure, high-performance Xanthan Gum. Products are tested for heavy metals, allergens, and contaminants, ensuring full compliance with food safety and pharmaceutical regulations.

Why Choose Xanthan Gum Supplier from MT Royal?

MT Royal stands out as a reliable supplier of Xanthan Gum, offering custom grades for food, pharma, and industrial applications. With a strong focus on consistency, traceability, and customer satisfaction, MT Royal provides tailor-made solutions for manufacturers worldwide.

Clients benefit from flexible packaging, technical documentation, and prompt logistics support. MT Royal’s experienced team assists in formulation guidance and compatibility checks to ensure smooth integration into your product lines.

Whether you require Xanthan Gum for a ready-to-eat food product, a pharmaceutical formulation, or an industrial process, MT Royal delivers quality, safety, and service you can trust.